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Buy three and get the fourth free.
CALAMARI
Lightly breaded with our special spice blend, served with tzatziki, lemon and red onion
GOLDEN ONION AND THYME DIP
Caramelized onions pureed with fresh herbs & cream cheese, served warm with house made tortilla chips
HERBED GARLIC PRAWNS
10 large prawns sautéed in garlic butter and white wine, served with garlic toasted focaccia
CHICKEN WINGS
Sauces Hot, Maple Cajun, Honey Lime Chili, Orange Chipolte, Honey Mustard, Salt & Pepper, served with parmesan ranch dip, celery. Monday wings after 3pm 16 for $8
PARMESAN FRIES
Crispy and golden, twice fried, tossed with parsley, lemon, parmesan served with garlic mayo
CRISPY DRY RIBS
Garlic Ribs tossed with salt and pepper and served with honey mustard sauce
SOUTHWESTERN SKINS
Potato skins seasoned with Cajun spices, baked with cheddar, tomatoes, black olives, and green onion. Served with chefs dipping sauce
CHICKEN TENDERS
Panko breaded, local Kennebec fries, honey mustard sauce
BIG OL PLATE OF NACHOS
Jalapenos, black olives, tomatoes, loads of cheddar, green onion, sour cream and salsa. Add seasoned beef 4 Add chicken 4
POUTINE
A Canadian classic! Fresh cut Kennebec potatoes, cheese curds, with house made gravy. Topped with green onion
POPCORN PRAWNS
15 panko breaded prawns, fried until golden and served with orange chipotle sauce and chili lime mayo
SHANGHAI LETTUCE WRAPS
Ginger soy marinated chicken with hoisin sauce, crispy farkay noodles, shredded carrot, green onions, peppers and mushrooms with crisp romaine lettuce cups
SPICY SAMOSAS
Three handmade vegetarian samosas stuffed with a potato and pea filling, served with greens and a spiced cherry chutney
STUFFED RICE BALLS
Tasty spiced rice mixture with a soft cream cheese center. Served with Chefs sauce
CAJUN GRILLED CHICKEN BREASTS
Two 5oz chicken breasts rubbed with blackening spices and grilled, served with BBQ sauce, coleslaw and baby Yukon Gold potatoes tossed in garlic butter
SLOW BRAISED RACK OF BBQ RIBS
Finished on the grill with sweet and spicy sauce, served with smoked mac and cheese and coleslaw
CAJUN CHICKEN AND BBQ RIBS
Cajun grilled chicken and BBQ baby back ribs served with coleslaw and baby Yukon Gold potatoes tossed in garlic butter
LEMON ROSEMARY WILD SALMON
Wild BC Sockeye salmon filet baked and brushed with a citrus maple soy glaze, served with roasted Yukon gold potatoes and mixed greens salad
NEW YORK STEAK
AAA New York Steak grilled to your liking, served with baby Yukon Gold potatoes tossed in garlic butter, Caesar salad and garlic bread.
GREAT ADDITIONS
Creamy bourbon mushroom demi glace $4. Prawn Skewer $5. Sauteed mushrooms $4.
INNIS & GUNN BEER BATTERED FISH AND CHIPS
Wild Pacific cod fried golden, coleslaw, lemon and bistro tartar
BACON AND TOMATO MAC AND CHEESE
Creamy cheese sauce with smoked cheddar, bacon and tomatoes, topped with garlic bread crumbs
HUNTER PIE
A classic comfort food Ground beef, seasonal veggies and mashed potatoes layered. Finished with a dollop of butter and a side of garlic toast
CHEESECAKE
Unbaked vanilla cheesecake, daily fruit sauce, graham cracker crumble
TRIPLE CHOCOLATE CAKE
Layers of chocolate cake, chocolate ganache, and chocolate frosting. Served with vanilla bean ice cream
ICE CREAM
Two scoops of French vanilla bean ice cream
NEW YORK STEAK SANDWICH
Marinated 6oz AAA New York grilled to your liking and served simply on grilled garlic focaccia with crispy onions
ROCKY MOUNTAIN CHEESE STEAK
Served with house made focaccia with red onion, sweet bell peppers, gravy and cheddar
CAJUN CHICKEN CHEDDAR SANDWICH
House blackening spices, cheddar, tomatoes, lettuce, garlic mayo, housed baked focaccia
DELUXE FRESH BAKE BLT
Layers of crisp thick cut bacon, vine ripe tomatoes, baby greens, served on buttery house baked focaccia with rosemary mayo
SLOW ROASTED PRIME RIB SANDWICH
Roasted garlic mayo, crispy onions, toasted bun, brandy au jus for dipping
CRISPY CHICKEN WRAP
THE CLUBHOUSE BURGER
Vine ripened tomato, onion, lettuce, mayonnaise, Dijon pickles and a hand ground patty. Add bacon, cheddar, mushrooms or onions 2.00 each
THE BISTRO BLUE CHEESE BURGER
Mint parsley with apple cider vinegar, salt, sugar & spices
MUSHROOM BACON CHEDDAR BURGER
Bacon and cheddar piled high, lettuce, tomatoes, pickles and Dijon mayo
BBQ DIJON BACON BURGER
This burger is drizzled with our house chipotle bbq sauce, piled high with bacon, lettuce, tomatoes, crispy onions, Dijon mayo
TODAYS SOUP
Kitchens daily creation with focaccia
BACON CAESAR SALAD
Crisp romaine hearts, smoky bacon, lemon & roasted garlic dressing, parmesan, garlic croutons
CHOPPED SALAD
Mixed greens, cucumbers, carrots, beets, sunflower seeds, shaved parmesan, honey balsamic vinaigrette
CLUBHOUSE QUINOA SALAD
Organic quinoa, mixed greens, roasted beets, dried cranberries, sunflower seeds, chicken breast, honey balsamic vinaigrette
STEAK SALAD
6 oz New York Steak grilled to your liking, served with a salad of romaine lettuce, tomatoes, bacon, and crumbled blue cheese, drizzled with house ranch dressing
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The location is gorgeous but sadly the food is terrible. Go there once a year hoping they have hired a new cook.
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