Vegetarian
Chicken
Shrimp
Vegetarian
Chicken
Shrimp
Beef Curry
Chicken Curry
Shrimp Curry
Thai hot & sour shrimp soup
Large fresh, Shrimp, Noodles, Baby bok choy, soy solice, fisller solice alld fresh cilantro.
Thai Hot & Sour Shrimp Soup
Shrimps, noodles, baby bok choy, soy sauce, & fresh cilantro.
Lentils Soup
A traditional anglo spicy soup made w/ pepper, water, lentils, chicken base, & vegetable & lime juice.
Thai Spring Rolls
Chicken & vegetables served w/ sweet & spicy sauce.
Pakora
Spicy & salty onion fritters, butter made w/ gram flour & chick pea flour.
Thai Cold Spring Rolls
Green papayas, carrots, fresh mango, basil served w/ sweet & spicy sauce.
Samosa Rolls
Deep fried pastries stuffed w/ spicy vegetables.
Thai Shrimp Tempura
Tiger shrimp crammed w/ tempura butter.
Lumpia
Shrimp, crispy vegetables, peanuts, served w/ sweet soy garlic sauce & side salad.
Appetizers Platter
Hot roll, cold roll, samosa roll, pakora, shrimp tempura.
Pappadum
Answer to giant potato chips. A thin deep fried, crispy wafer made from ground lentils.
Green Salad
Served w/ lemon & tahini dressing.
Chicken / Shrimp/ Beef Tikka Salad
Marinated grilled chicken or shrimp or beef served w/ lemon & tahini dressing.
Jamaican Chicken / Shrimp / Beef Salad
Jerk sauce marinated grilled chicken or shrimp or beef served w/ lemon & tahini dressing.
Vegetable Salad
Bean sprouts, green leaf, tomato, tofu, red pepper, cucumber & fresh mango served w/ lemon & tahini dressing.
Shrimp
Shrimp
Beef
Vegetable
Phad Thai
Rice noodles, tamarind, spring onion, carrots, peanuts, bean sprouts, fresh celentro, served w/ sweet soy lemons & garlic house sauce.
Spicy Thai
Rice noodles, sweet peppers, snow peas, fresh basil, served w/ sweet & spicy sauce.
Phad Karna
Rice noodles, mixed vegetable served w/ sweet & spicy sauce.
Singapore
Rice noodles, sweet peppers, snow peas, fresh coconut milk, served w/ yogurt.
Phad Woonsen
Glass noodles, spring onion, cloud ear mushrooms, cilantro, served w/ sweet soy lemons & garlic house sauce.
Chang Mai
Hokkin noodles, sweet peppers, snow peas, fresh coconut milk, lime leaves & a slice of lemon.
Mee Goreng
Hokkin noodles, baby bok choy. Sweet peppers, snow peas, spring onions, tomatoes, fresh cilantro & slice a of lemon
Satay (Chicken)
Marinated chicken skewered & grilled, served w/ garlic fried rice, side salad & peanut sauce.
Satay (Beef)
Vietnamese style marinated beef skewered & grilled, served w/ garlic fried rice, side salad & peanut sauce.
Caribbean Jerk Chicken
Jerk sauce marinated chicken breast & grilled, served w/ garlic fried rice, mango & black bean salsa.
Chicken Tandoori
Tandoori spices marinated chicken breast & grilled, served w/ garlic fried rice & side salad.
Thai Spicy/Mild Fried Rice
Shrimp, sweet peppers, fresh chilli, snow peas, spring onion & fresh cilantro.
Pineapple Fried Rice
Rice w/ sweet pineapple cashews, green baby peas, spring onion, sweet pepper & fried onion.
Ginger Chicken Stir-Fry
Chicken, baby bok choy, fresh ginger, onions, served w/ jasmine rice.
Jadegreen Shrimp Stir-Fry
Black tiger shrimps, fresh ginger, soy bean sauce, onion, baby bok choy, served w/ jasmine rice.
Beef Stir-Fry
N.Y. striploin beef, black bean sauce, baby bok choy, fresh ginger, onion, served w/ jasmine rice.
Fish Stir-Fry
Catfish/snapper, fresh masala, onion, red pepper, baby bok choy, served w/ jasmine rice.
Mixed Vegetable
Broccoli, cauliflower, baby carrots, baby bok choy, baby carrots, bean, mushrooms & oyster garlic sauce, served w/ jasmine rice
Golden Curry
Cooked w/ onion, sweet pepper, coconut milk & fresh mango.
Chicken & Pineapple Red Curry
Chicken, coconut milk, pineapple, red pepper.
Chicken Green/Red Curry
Chicken, coconut milk, lemon grass, green or red curry & baby bok choy
Vegetable Green/Red Curry
Vegetable, coconut milk, lemon grass, green or red curry & baby bok choy.
Hot Chilli Curry
Extra spicy, hot & sour, cooked w/ potato, fresh gram masala & yogurt.
Makhani
Mughlai (Mild)
Cooked w/ yogurt, cream, sugar, coconut milk & lime leaf.
Butter Chicken
Tikka spice marinated chicken breast, coconut cream sauce, caramelized green apples.
Sea Food Red /Green
Atlantic salmon, coconut milk, saffron, fresh mango & shrimp.
Salmon (Miso-Glazed)
Baked atlantic salmon glazed w/ sake, white miso honey, served w/ soba noodles, cucumber & wakame salad.
Catfish in Green Curry
Catfish, coconut milk, lemon grass, green curry & baby bok choy.
Crispy Fried Snapper
Boneless snapper fillets, crispy fried tamarind sauce.
Jasmine Rice
Garlic Fried Rice
Pita Bread
Garlic Bread
Mango Cheese Cake
Rasgulla
An indian delicacy fried milk balls in cardamom flavoured syrup.
Ice Cream (Vanilla)
Mango Ice Cream
Mango Cheese Cake
Rasgulla
An indian delicacy fried milk balls in cardamom flavored syrup
Ice Cream (Vanilla)
Mango Ice Cream
Special Dessert of the Day Ask About Availability
Drink
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I thought the food was decent and prices were fair. Would come again.
This place is not a THAI restaurant! At least not what was reflected in their menu choice for their attempt at a buffet.They attempted to draw a crowd by offering a buffet to fill their seats. Great concept! Bad execution. They should have served up their best THAI cuisine so that people would talk and tell their friends how great it was. Not cheap out and try to save money by serving up their cheapest meals. What a disappointment! Save your money go elseware! Check other review sites and see!
I have eaten at over 100 different Thai restaurants and this is easily one of the worst. The food does not even resemble authentic Thai cuisine. The Pad Thai, to take an example of a dish that is ubiquitously served but so seldom mastered, tastes like it was laced with plum sauce for egg rolls from some Canadian Chinese restaurant. Still looking for great Asian cuisine in Peterborough.
The food was okay, ingredients were fresh but the flavours were bland. The prices were higher than expected based on other similar reestaurants in the area, and the need to pay for rice and other sides in addition to the main elevated the prices to an unacceptable level. The atmosphere was well below average, no effort put into decor. When I eat out, I want something that is better than I could make (which is not a very difficult acheivement - beleive me). Village of Thai did not pass this test. I would not recommend.
The Village of Thai is our go to thai place in Peterborough. However, they have redone their menu. Prices are now $1 more per item. AND for the meals that we used to Love.... the dropped the price by $1 BUT you now have to buy the rice and the salad seperately (where it was included before). Rice is $2.95 minium and there is no small side salad option on the menu (so your looking at $7 + for a salad). THis applies to dishes such as the curry, butter chicken, etc. The reason we loved this place was because of the well rounded meal (with rice and salad included) that it offered. Now, its far more expensive to go here and you don't get as much variety. I could handle a price increase- but breaking up the dishes like that...really???? so sad.....
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